Sunday Roast in Dulwich: Where to Book, Checked October 2026

For a Sunday roast around Dulwich, most people land on the Herne Tavern by Peckham Rye Park, the Rosendale in West Dulwich, where every meat roast is £21, the Half Moon in Herne Hill, and the Kerfield Arms in Camberwell, a pub with a Michelin star. Every entry was checked against the venue’s own website and Sunday menu on 25 October 2026.

Menus change week to week, so treat prices as a guide.

Dulwich Village and West Dulwich

The Rosendale, Rosendale Road

The Rosendale’s Sunday menu promises “big bold roasts”, and the pub says the chef writes it fresh every Sunday morning, so dishes depend on what produce is in. On the current menu beef topside, Dingley Dell pork belly and Suffolk chicken are £21 each and the nut roast is £19 (vegan without the Yorkshire pudding), all with roast potatoes, greens, root veg and gravy. Sunday food runs 12pm to 9pm, and a children’s menu 12pm to 7pm. Book online or call 020 8761 9008; parties over eight must call, online bookings hold the table for two hours, and Tastecard is not taken on Sundays. The gardens have a climbing frame. Hygiene rating 5 (FSA, 12 February 2025). 65 Rosendale Road, SE21 8EZ.

The Crown and Greyhound, Dulwich Village

The Crown and Greyhound is the big pub in the middle of Dulwich Village, which reopened in March 2026 after a refurbishment. Its own site lists “a sumptuous Sunday roast” alongside brunch, lunch and dinner, and describes a menu “focusing on provenance, local suppliers and the freshest of British seasonal ingredients”. The site does not publish Sunday roast prices, so check when you book. CAMRA notes a landscaped garden at the back. Open on Sundays 11am to 10.30pm. Call 020 8299 4976. Hygiene rating 5 (FSA, 1 December 2025). 73 Dulwich Village, SE21 7BJ.

East Dulwich

The Herne Tavern, Forest Hill Road

The Herne Tavern faces Peckham Rye Park, and its own page claims “one of the best Sunday roasts in South East London”. The current Sunday menu has lemon and thyme chicken with stuffing at £20, Duroc pork belly at £21, 35-day aged sirloin at £24, a trio of all three at £26, a beetroot, nut and squash Wellington at £19, and a free-range lamb shoulder for two at £60. Pigs in blankets are £6.50 extra. CAMRA lists it as a Real Heritage Pub for its 1930s interior, with a landscaped garden and a children’s climbing frame. Open on Sundays 12pm to 10.30pm; book through the pub’s page. Call 020 8299 9521. Hygiene rating 5 (FSA, 20 September 2023). 2 Forest Hill Road, SE22 0RR.

East Dulwich Tavern, Lordship Lane

The East Dulwich Tavern, on the corner of Lordship Lane and Grove Vale, serves its Sunday menu from 12pm to 9pm. On the current menu White Cobb chicken and Duroc pork belly are £21, 35-day aged sirloin £23, a chef’s roast of all three £27 and a beetroot, nut and squash Wellington with vegan gravy £19.50, each with roast potatoes, seasonal veg, a Yorkshire pudding and gravy. The pub has a 45-seat restaurant and a first-floor lounge. Open on Sundays 12pm to 11pm. Call 020 8161 0955. Hygiene rating 5 (FSA, 20 January 2026). 1 Lordship Lane, SE22 8EW. Our listing.

The Great Exhibition, Crystal Palace Road

The Great Exhibition says its menus “evolve with the seasons”. The Sunday menu linked from its food page lists 30-day aged beef rump at £26, corn-fed chicken supreme and pork belly at £24, and a vegan spiced lentil and mushroom Wellington at £22, with roast potatoes, honey carrots, parsnips, greens, gravy and a Yorkshire pudding. The kitchen serves on Sundays from 12pm to 6pm “or until sold out”, and the pub keeps a few tables for walk-ins but recommends booking. Call 020 8161 9918. Hygiene rating 5 (FSA, 11 August 2025). 193 Crystal Palace Road, SE22 9EP. Our listing.

Herne Hill

The Half Moon, Half Moon Lane

The Half Moon is the Grade II listed 1896 pub run by Fuller’s, and its food page promises “incredible roasts on a Sunday”. The current Sunday menu has sirloin of beef at £24, chicken supreme and pork belly at £23, a squash pithivier at £20.95 and a tomahawk to share at £80, with smaller plates of beef at £13.50 and chicken at £12.50. Roasts come with maple parsnips and carrots, hispi and cavolo nero, and a Wildfarmed Yorkshire pudding. Sunday food runs 12pm to 8pm. Dogs are welcome, but not in the restaurant. Call 020 7616 5276. Hygiene rating 5 (FSA, 14 May 2026). 10 Half Moon Lane, SE24 9HU.

The Prince Regent, Dulwich Road

The Prince Regent is the Victorian corner pub with a statue of its namesake on the front, and its site promises “a Sunday roast worth the wait”. On the current Sunday menu lemon and thyme chicken and Duroc pork belly are £20, 28-day aged sirloin £24, a chef’s roast of chicken, pork and beef £27 and a beetroot, nut and squash Wellington £19. A slow-roasted Suffolk lamb shoulder to share is £56 or £72. The kitchen serves on Sundays from 12pm to 9pm. Call 020 4585 1040. Hygiene rating 5 (FSA, 26 March 2025). 69 Dulwich Road, SE24 0NJ.

The Florence, Dulwich Road

The Florence, opposite Brockwell Park, calls itself “your go-to Herne Hill pub for legendary Sunday roasts” on its own site, and warns that “Sunday lunches are particularly busy, so we do recommend booking”. It serves “modern British pub food using only freshly cooked, seasonal produce”; the Sunday menu sits on its menus page. Food is served on Sundays from 12pm to 9pm, when the pub also closes. It lists itself as dog friendly and family friendly, and CAMRA notes a children’s playroom. Call 020 7326 4987. Hygiene rating 5 (FSA, 10 January 2026). 131-133 Dulwich Road, SE24 0NG.

Camberwell and Nunhead

The Kerfield Arms, Grove Lane

The Kerfield Arms is a pub on Grove Lane with a Michelin star in the 2026 Guide. Its Sunday menu, dated 4 October, serves roasts with roast potatoes, hispi cabbage and gravy: Vendée chicken with bread sauce at £27, pork collar with heritage carrots at £28, grilled Highland rump with Yorkshire pudding at £29, and a Highland sirloin for two at £78. The Sunday kitchen runs only from 12pm to 4pm and the pub closes at 6pm. Book online, or call 020 3011 5401 for groups. Hygiene rating 5 (FSA, 15 August 2025). 16 Grove Lane, SE5 8SY. Our listing.

The Camberwell Arms, Camberwell Church Street

The Camberwell Arms describes itself as “our neighbourhood restaurant nestled inside a nineteenth century pub”, set up in 2014 by chef director Mike Davies. It makes its own bread, pickles and smoked fish. Harden’s rates its food “Very Good” and picks out the Sunday roast. The website does not publish opening hours or a Sunday menu, so call 020 7358 4364 or book online through the site. Hygiene rating 4 (FSA, 21 January 2026). 65 Camberwell Church Street, SE5 8TR. Our listing.

The Ivy House, Stuart Road

The Ivy House in Nunhead calls itself “London’s first community-owned pub”, and its food page says the Sunday menu “offers classic Sunday dinners with sides and a choice of puddings with vegan and gluten-free options”. The kitchen serves on Sundays from 12pm to 6pm, and the pub stays open to 10.30pm. CAMRA records the 1930s building as Grade II listed. The pub says it welcomes “people of all ages, their children, and quite often, their pets”. Call 020 7277 8233. Hygiene rating 3 (FSA, 31 January 2026). 40 Stuart Road, SE15 3BE.

How we chose

These are the Sunday roasts people search for around Dulwich, chosen on the public record rather than on taste: the Michelin Guide, Harden’s, CAMRA’s pub guide, heritage records, and the Food Standards Agency hygiene rating. Nothing here has a hygiene rating below 3. Prices are from each pub’s own Sunday menu as published on 25 October 2026; we left out pubs whose websites no longer work or that publish only on social media. Kitchens stop earlier than bars on Sundays and roasts sell out, so book and check times before you set off, especially in December.

Run a place that should be here, or spot something that has changed? Email newsdesk@dulwichtoday.co.uk.

For more, see our guides to Dulwich pubs and Dulwich restaurants, things to do in Dulwich, what’s on in Dulwich this month, and the pubs in our Dulwich business directory.

Frequently asked questions

Where can I get a Michelin-starred Sunday roast near Dulwich?

The Kerfield Arms on Grove Lane in Camberwell holds a Michelin star in the 2026 Guide and serves a Sunday menu from 12pm to 4pm. On its Sunday menu dated October 2026, roasts cost £27 to £29, or £78 for a Highland sirloin for two.

How much is a Sunday roast in Dulwich?

On the pubs’ own current menus, a meat roast costs from £20 (chicken or pork belly at the Prince Regent, chicken at the Herne Tavern) to £26 for beef rump at the Great Exhibition, and £27 to £29 at the Kerfield Arms. Vegetarian Wellingtons and nut roasts start at £19. Several pubs also sell a lamb shoulder or a beef cut to share, for £56 to £80.

Which Dulwich pubs serve Sunday roast in the evening?

The Rosendale, the East Dulwich Tavern and the Florence publish Sunday food until 9pm, as does the Prince Regent, and the Half Moon serves until 8pm. The Great Exhibition and the Ivy House stop at 6pm, and the Kerfield Arms kitchen closes at 4pm.